What to Serve with Fish Pie? Step-by-Step Guide 2024

The fish pie recipe is cozy and filling dish that is perfect for warm meals, family gatherings, and even for celebrations. With its delicious filling, flaky fish and buttery-mashed potatoes, it’s a dish that is a meal by itself. But what do you serve with the fish pie in order to make it more tasty? If you’re looking for side dishes to complement the rich flavor of the pie or to bring a refreshing twist we’ve got it covered. This article will discuss the best sides to accompany your fish pie, making sure you have an enjoyable and balanced food.

1. Fresh, Zesty Salad

A light and refreshing salad is a great way to eliminate the smokey taste of a delicious fish pie. Greens that are fresh and crisp with a tangy dressing can provide an excellent flavor contrast to the wonderful flavors that this dish.

• Simple Mixed Greens Salad: A mixture of greens that includes leafy vegetables, like spinach and arugula as well in baby lettuce. Dressed with a vinaigrette dressing with balsamic vinegar or lemon vinegar to provide a refreshing taste.
• Cucumber and Fennel Salad: Thinly sliced cucumber and Fennel. Add a vinaigrette that is made from lemon. It gives a bit of crunch and an energizing burst of flavor.

A light salad adds a healthy touch and keeps the meal from feeling too heavy, providing the perfect contrast to the creamy fish pie.

2. Buttered Vegetables

Carrots and peas, as well as the green beans as well as peas, are popular side dishes that go with fish pie. They are naturally sweet veggies as well as a hint of bitterness make perfect for pairing with the savory and creamy flavor of the pie

• Buttered Peas: They are a classic, simple side dish that is delicious with fish pie. Peas’ sweetness is a nice complement to the flavor of the fish, and the butter makes them rich and delicious.
• Roasted Carrots: Roasted and lightly caramelized, and the scent of rosemary or thyme. They provide the perfect balance of sweetness and earthiness.
• Green Beans Almondine: The fresh green beans with the almonds toasted and lemon juice provide the perfect amount of class and crunch to your food.

These buttered or roasted vegetables are a great way to add some color, texture, and nutrition to your plate.

3. Creamy Mashed Potatoes

Fish pie already comes with the mash potato, however if seeking extra potatoes to go along with it You can’t miss a plate of creamy, buttery potato mash. This is a traditional choice that is perfect with virtually every fish-based food.

• Classic Mashed Potatoes: The classic Mashed Potatoes are creamy, rich and fluffy potatoes, mashed with cream and butter to enhance the flavor and flavor of fish pie.
• Garlic Mashed Potatoes: Make sure to add a bit of more flavor by adding cooked garlic into the mashed potatoes. The garlic imparts depth without overwhelming the subtle fish taste.

Mashed potatoes are comforting, filling, and a traditional pairing with fish pie.

4. Crispy Roasted Potatoes

If you’re looking to find something with a little crunch, then roasted potatoes are perfect companions to fish pie. Crisp exteriors and a soft interior provide an interesting contrast to the smoothness of the fish pie. Additionally, the roasting flavours add a refreshing taste.

• Rosemary Roasted Potatoes: Rosemary Roasted Potatoes Mix your potatoes with rosemary and olive oil salt. Add pepper and rosemary. You can then roast until they are golden and crispy.
• Crispy New Potatoes: The fresh potatoes, which are roasting with their skins on they provide a tasty crunch. Serving them with the addition of a pinch of sea salt for the perfect flavor.

These roasted potatoes are a great way to add some texture to your meal while still keeping things simple and delicious.

5. Steamed or Grilled Asparagus

Asparagus is a great green vegetable that goes well with fish pie. Its delicate taste and slight bitterness are a great match for the rich filling of the pie. When grilled or steamed asparagus provides a delicate fresh and refreshing flavor to your meal.

• Grilled asparagus: Grilled asparagus served with drizzles of olive oil, and the juice of a lemon gives it a smokey and charred taste that is perfect for your fish pie.
• Steamed asparagus: Lightly steaming asparagus with a little butter and spices is a simple, but equally delicious alternative.

Asparagus is a great side that adds a bit of elegance to your fish pie meal.

6. Crusty Bread

Sometimes, a nice slice of bread can be all that you need to make your meal complete. Bread that is crusty, like sourdough or baguette, is great for dipping into the delicious sauce that comes with the fish pie you’ve made.

• Garlic Bread: Garlic bread is a traditional favorite that provides a warm, delicious dish to fish pie.
• Crusty Baguette: This simple and rustic baguette gives the ideal taste and can be used to absorb any sauce leftover of the pie.

Bread adds substance to your meal and is perfect for sopping up any creamy filling that spills over.

7. Coleslaw

To make it more indulgent, but refreshing, you can serve coleslaw alongside the fish pie. The crunchy cabbage and the sweet dressing add a refreshing contrast to the buttery and creamy pie.

• Classic Creamy Coleslaw: A blend of carrots, cabbage and a smooth mayonnaise dressing.
• Vinegar-Based Slaw: For a light and tangier version, prepare an slaw based on vinegar using chopped cabbage, vinegar and a pinch of mustard.

Coleslaw adds crunch and zest to the dish, balancing the richness of the fish pie.

8. Citrus-Infused Sides

Citrus fruits such as lemons or oranges can add a pop to the taste of your food. A dish that is citrusy will provide a refreshing contrast to the rich, delicious fish pie.

• Lemon Wedges: Lemon wedges are an excellent option to apply over the fish pie prior to eating.
• Citrus Salad: A salad made from avocado, orange slices as well as a mild vinaigrette for an explosion of fresh taste.

A citrus side adds a nice pop of freshness to the dish.

Frequently Asked Quesions

Conclusion

When you are deciding on what to serve with the fish pie, the aim is to keep the deliciousness of the pie by serving fresh crisp and delicious side dishes. Potatoes, salads, vegetables as well as bread can help to complement the creamy filling and make the dinner feel complete. If you’re looking for something refreshing and light like a salad, or the soft texture of mashed potatoes there’s no shortage of tasty options to spice up you fishing pie experience. By mixing these side dishes, you can make a balanced meal that’s delicious and full of flavor. If you’re planning to cook fish pie, think about these ideas for side dishes to accompany it to make a delicious meal that everybody will love.